Curriculum Vitae

Curriculum Vitae Institute of ... Development of local recipes for Border Patrol Police Primary school lunch program 12. ... 2002 Certificate of compl...

0 downloads 395 Views 261KB Size
Curriculum Vitae Institute of Nutrition, Mahidol University (INMU) 999 Phutthamonthon 4 Rd., Salaya, Phutthamonthon Nakhon Pathom 73170, Thailand

Name E-mail address Current position Education 2011 2009 1998 1994

Kitti Sranacharoenpong [email protected] Assistant Professor

Postdoctoral Fellow (Environmental Nutrition), Loma Linda University, USA. Doctoral of Philosophy (Applied Health Sciences: Health Informatics), University of Waterloo, Canada. Master of Science (Food and Nutrition for Development), Institute of Nutrition, Mahidol University, Thailand. Bachelor of Science (Nutrition), Faculty of Public Health Mahidol University, Thailand.

Research Interest 1. Diet related Chronic Diseases (Obesity and Diabetes) 2. Climate Change, Agriculture, Food Patterns, Food Availability and Chronic Diseases 3. Health Informatics and Technology 4. Behavioral Change in Diverse Populations Research Experiences 1. 2. 3. 4. 5. 6. 7. 8. 9.

Environmental Nutrition: Focusing on food production, population dietary patterns and climate change Application of learning technologies to support community-based health care workers and build capacity in chronic disease prevention in Thailand The study of sweet and snack consumption in Thai children Validation of Thai teenagers’ food portion estimation: A comparison of 2 measurement aids The longitudinal study factors in Thai infants and pregnant women: Develop and validate dietary assessment tools for early childhood Food system in refugee camps in Thailand Study on dietary pattern and breast milk quality among Thai lactating women for Food Based Dietary Guidelines of lactating women formulation The longitudinal study factors in Thai infants and pregnant women: Develop and validate dietary assessment tools for Thai pregnant women The development of nutrients calculation software (INMUCAL) for Microsoft

Updated: October 5, 2016

-1-

Curriculum Vitae Institute of Nutrition, Mahidol University (INMU) 999 Phutthamonthon 4 Rd., Salaya, Phutthamonthon Nakhon Pathom 73170, Thailand

10 11. 12. 13.

Window Healthy Thais project Development of local recipes for Border Patrol Police Primary school lunch program Perception of Thai food guide model Field trials on the efficacy of iron and zinc supplementation on growth of infants in Thailand

Training 2015 2014

2011

2002

Fellow of the Newton Fund, London, United Kingdom Fellowship of the “IUNS Workshop on Capacity and Leadership Development in Nutrition Sciences” at the National Institute of Health and Nutrition in Japan, March 10-12, 2014 Fellowship of the “IUNS Workshop on Capacity and Leadership Development in Nutrition Sciences” at the National Institute of Health and Nutrition in Japan, September 7-9, 2010 Certificate of completion: workshop series “The New Classroom: Engaging Students with online Activities” by Centre for Learning and Teaching Through Technology University of Waterloo and Mahidol University, Bangkok, Thailand

Publications National level 1. Sirichakwal PP, Sranacharoenpong K, Viriyapanich T, Chittchang U, Tontisirin K. Thai Food-Based Dietary Guidelines. J Nutr Assoc Thailand 1999; 35: 53-57. International level 1. Kitti Sranacharoenpong, Sam Soret, Helen Harwatt, Michelle Wien, Joan Sabaté. The Environmental cost of protein food choices. Public Health Nutrition. 2015; 8(11): 2067-2073 (Published online by Cambridge University Press 06 November 2014, doi 10.1017/S1368980014002377) (Remark: The Environmental Cost of Protein Food Choices – CORRIGENDUM, doi:10.1017/S1368980014003176 ) 2. Sranacharoenpong K, Hanning RM. Diabetes prevention education program for community health care workers in Thailand. Journal of Community Health. 2012; 37: 610-618. 3. Kitti Sranacharoenpong, Rhona Hanning. Developing a diabetes prevention

Updated: October 5, 2016

-2-

Curriculum Vitae Institute of Nutrition, Mahidol University (INMU) 999 Phutthamonthon 4 Rd., Salaya, Phutthamonthon Nakhon Pathom 73170, Thailand

4.

5.

6.

7.

8.

education programme for community health care workers in Thailand: Formative findings. Primary Healthcare Research & Development 2011; 3: 113. Prapaisri P. Sirichakwal, Kitti Sranacharoenpong, Kraisid Tontisirin. Food based dietary guidelines (FBDGs) development and promotion in Thailand. Asia Pacific Journal of Clinical Nutrition. 2011; 20(3): 1-7. Sranacharoenpong K, Hanning RM, Sirichakwal PP, Chittchang U. Process and outcome evaluation of a diabetes prevention education program for community health care workers in Thailand. Education for Health. 2009; 22(3):335-348. (Epub Dec 1). Prapaisri P Sirichakwal, Kitti Sranacharoenpong. Practical experience in development and promotion of food based dietary guidelines in Thailand. Asia Pacific Journal of Clinical Nutrition. 2008 ;17 Suppl 1:63-65. Emorn Wasantwisut, Pattanee Winichagoon, Chureeporn Chitchumroonchokchai, Uruwan Yamborisut, Atitada Boonpraderm, Tippawan Pongcharoen, Kitti Sranacharoenpong, and Wanphen Russameesopaphorn. Iron and Zinc Supplementation Improved Iron and Zinc Status, but Not Physical Growth, of Apparently Healthy, Breast-Fed Infants in Rural Communities of Northeast Thailand. Journal of Nutrition. 2006; 136: 24052411. Orapin Banjong, Andrea Menefee, Kitti Sranacharoenpong, et.al. Dietary assessment of refugees living in camps: A case study of Maela Camp, Thailand. Food and Nutrition Bulletin. 2003;4: 360-367.

Updated: October 5, 2016

-3-